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Munich malt is strongly malty and the rich aroma has notes of light caramel, honey, and bread. Perfect for brewing dark lagers and ales, especially Munich-style lagers, bocks, and festival beers like MŠrzenbier, Festbier, and MŠrzen. Part of the Muntons ÔCraft Your Own StoryÕ ingredient range. Use to build your own bespoke extract beer recipes. Combine with other extracts, hops and yeast to brew endless different recipes.
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